DARK CHOCOLATE BAR

A delicious chocolate that combines the flavours of roasted coffee and hazelnut. Underlying hints of dried fruit, black pepper and honey are also present.

A special bar for Bennetts as general manager Emily travelled to Papua New Guinea to visit the plantation. Working alongside the local men and women, Emily was given the nickname 'marystraight' - hard working woman. 

Sustainably grown cocoa | Ethically sourced | Palm oil free | gluten free | Handmade in Mangawhai NZ.